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Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
Get Free Ebook Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
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Review “Culinary genius. . . . The 100 recipes are, by and large, flavor bombs that are relatively easy to put together . . . producing delicious, beautiful dishes.” —Wall Street Journal “Simple-yet-ingenious takes on vegetables.” —Fine Cooking “Primal, fascinating and terribly elegant stuff.” —Houston Chronicle “The story delivers the very heart of Mallmann’s message—use a few fresh ingredients and the proper application of fire to create a deeply satisfying meal.” —Austin Chronicle “Make[s] Mallmann’s larger-than-life approach to outdoor cooking accessible on a household scale. . . . This beautiful book is both travelogue and outdoor cooking handbook. If you find yourself tamping down feelings of envy about Mallmann’s footloose, relaxed yet exciting lifestyle, you won’t be alone. Just face it. We can’t all grill fish on a remote beach in Patagonia. But we can let Mallmann help us do it in our own back yards.” —Miami Herald “He’s the master of smoke and char.” —Dan Barber “No one grills better! Francis is a purist and an inspiration.” —Alice Waters “I would travel a thousand miles just hoping for a taste.” —Mario Batali Read more About the Author Francis Mallmann is the reigning star of food television in the Spanish-speaking world, and the most famous and popular chef in South America. His restaurants include Siete Fuegos at The Vines Resort & Spa in Argentina’s wine country; Patagonia Sur in Buenos Aires; El Garzón in Uruguay; and 1884 Restauranté in Mendoza, Argentina (named one of Latin America’s 50 Best Restaurants). In the fall of 2015, he will open a U.S. restaurant at the Faena Hotel in Miami, Florida. USA Today and The Times (U.K.) have named his restaurants among the top 10 places to eat in the world. Most recently, Mallmann was the subject of the Netflix documentary series Chef’s Table. Read moreHardcover=320 pages. Publisher=Artisan (September 23, 2014). Language=English. ISBN-10=1579655378. ISBN-13=978-1579655372. Product Dimensions=9 x 1.2 x 11.5 inches. Shipping Weight=3.5 pounds (View shipping rates and policies). Average Customer Review=4.7 out of 5 stars 106 customer reviews. Amazon Best Sellers RankGeneralLatin AmericanChile=#29,026 in Books (See Top 100 in Books) .zg_hrsr { margin: 0; padding: 0; list-style-type: none; } .zg_hrsr_item { margin: 0 0 0 10px; } .zg_hrsr_rank { display: inline-block; width: 80px; text-align: right; } #5 in Books > Travel > South America > Argentina > #6 in Books > Cookbooks, Food & Wine > Regional & International > #14 in Books > Travel > South America >.
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